Description

It is made from a simple mixture of flour, sugar, yeast, and other basic ingredients. The dough is deep-fried into light, fluffy, and spongy balls, similar to doughnuts. It is a common street snack in countries like Nigeria and is also known as bofrot in Ghana. Puff-puff can be enjoyed as a snack or dessert, often served with tea or chilled soda.

Ingredients